Course In EAL

Learn basic English to develop your language skills to prepare yourself for future study or employment

Course code

22637VIC

Delivery location

Berwick, Cranbourne, Dandenong, Frankston, Springvale

International

Not available for International students

Length

Full Time, 18 weeks. Part Time, 24 weeks.

Start dates

Ongoing

• Timetable

  Full time
  • Days per week: 4
  • Hours per day: 5
  • Expected hours of self-directed learning per week: 5
  
  Part time
  • Days per week: 3
  • Hours per day: 5
  • Expected hours of self-directed learning per week: 4.
  
  All learning is conducted in person on campus.
  
  More timetable options are available for AMEP.

• Study units

  Unit code	Unit Description
  VU23495	Begin language learning with support
  VU23496	Communicate basic personal details and needs
  VU23498	Read and write short highly familiar messages and forms
  VU23497	Give and respond to short highly familiar information
  VU23499	Read and write short, highly familiar factual texts
  VU23577	Recognise and use numbers and money from 50 to 100 for highly familiar activities
  VU23578	Recognise and use time in highly familiar situations
  VU23494	Use strategies to develop language learning with support

• Assessment methods

  • Observation
  • Questioning or Test/Quiz
  • Presentation
  • Portfolio

• Admission requirements

  • Minimum age requirement: 16 years of age

  Language, literacy and numeracy

  You are required to complete a language, literacy and numeracy skills test before course commencement. This will determine course suitability and if you may need additional support.
  
  We use an approved online skills review tool to determine your language, literacy and numeracy skills within the Australian Core Skills Framework (ACSF).
  
  Below are the levels required for this course:

  • Learning ACSF PLA
  • Reading skills ACSF PLA
  • Writing Skills ACSF PLA
  • Speaking ACSF PLA
  • Listening ACSF PLA

• Practical placement

  There are no practical placement requirements for this course.

• Course and career pathways

  Nationally recognised training	Course In EAL
  Possible job outcome	further training opportunities available food process worker factory hand

• Fees

  Tuition fees* (GST exempt)

  Fees

  Fee Type	Fee Amount	Select
  Concession	$232	ConcessionAmount
  Government subsidised	$1,157	GovernmentSubsidisedAmount
  Full fee paying	$5,051	FullfeeAmount
  Mandatory other fees** (GST inclusive)
  Materials	$130	MaterialFeeAmount
  And one of: Student services – concession (annual) OR	$135	studentservicefeewithConcession
  Student services - no concession (annual)	$270	studentservicefeewithnoConcession

  Total fees  

  *Student tuition fees are correct at time of publishing and are subject to change given individual circumstances at enrolment. Please note: Fees will be subject to change if the course runs over two or more calendar years. Check here to see if you are eligible for government-subsidised training. Training to eligible students is delivered with Victorian and Commonwealth funding. Students with a disability are encouraged to apply for this course using Skills First funding.
  **You are required to pay additional fees for materials and support services, not covered by your tuition fees. This may include things like learning resources, personal protective equipment/clothing, and vary depending on the course you study. Material fees are also subject to change given individual circumstances. Please note: You will also be required to pay the Student Services fee for each year of enrolment.

• Skills recognition

  Your current skills, knowledge and experience can help you get a qualification.

  Find out about skills recognition and RPL for certificate to advanced diploma courses.

  Find out about advanced standing for graduate certificate, graduate diploma and bachelor degree courses.